The Tipp
Agnolotti ai Tre Arrosti
Recommended by 1 personTried it at this place? Add your recommendation.
Why try it
Recommendations
Traditional Turin ravioli made with silky pasta dough rolled out to perfection. The rich filling combines three historic roasts from the Piedmontese tradition, blended to offer a soft texture and deep flavor. They are dressed with their natural, thick roast gravy, which envelops the pasta and enhances its meaty savoriness. A local gastronomic cornerstone executed with historical rigor.
Where to find it
