The Tipp
Arancino al ragù tradizionale
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One of the signature products of the hot-food counter at this historic gastronomic “boutique,” operating since 1986. Prepared by hand using selected, top-quality ingredients, it stands out for its light, perfectly dry frying, enclosing well-creamed rice and a rich filling based on flavorful ragù, prepared according to the authentic recipe of the Catanian tradition.
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