1 / 3
The Tipp
Artisanal brioche with Nocciotella-flavored gelato
Recommended by 1 personTried it at this place? Add your recommendation.
Why try it
Recommendations
The ultimate institution on Salerno’s seafront for over fifty years. The freshly baked brioche col tuppo is soft and fragrant; it is generously filled with the signature “Nocciotella” flavor, an exquisitely velvety and rich hazelnut cream, marbled with chocolate-hazelnut spread and whole hazelnuts. A fabulous contrast of temperatures and textures.
Where to find it
