Why try it
Recommendations
This historic and renowned regional award-winning specialty offers a unique contrast of temperatures and textures. It is assembled by placing generous scoops of artisanal gelato at the bottom of a cup, topped with a soft layer of sponge cake soaked in rum, coffee, or milk. The dessert is then enriched with an abundant cloud of fresh whipped cream of animal origin and finally entirely covered with a delicious pour of melted dark chocolate, served hot.
Where to find it
