The Tipp
Cotoletta alla milanese
Recommended by 1 personTried it at this place? Add your recommendation.
Why try it
Recommendations
The classic cutlet is prepared by expertly tenderizing the meat to achieve a fine, elegant thickness while preserving its characteristic plumpness. The artisanal, millimeter-thin breading, golden-browned to perfection, is incredibly crisp on the outside and completely dry to the touch. A clean, fragrant bite, entirely free of any trace of greasiness.
Where to find it
