The Tipp
Small tart with cream and fresh berries
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Why try it
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This artisanal dessert is striking for the crumbly texture of its structure. A plump, crisp shell of homemade shortcrust pastry encases a velvety layer of thick, smooth custard with a delicate vanilla fragrance. The topping of fresh, whole berries lends the palate a pleasant tangy and juicy note that cleanses the mouth with exceptional freshness in every bite.
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