The Tipp
Freshly fried mixed seafood
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Why try it
Recommendations
A cornerstone of Chioggia’s tradition, made with exceptionally fresh squid, shrimp and canestrelli selected directly from the fishmonger’s counter. It is fried to order to ensure a golden, dry and exceptionally crisp coating, while keeping the fish tender inside. As it is cooked to order, advance booking is recommended so you can pick it up and enjoy it while still piping hot—ideal for a takeaway lunch or street food.
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