The Tipp
Panino con il lampredotto
Recommended by 1 personTried it at this place? Add your recommendation.
Why try it
Recommendations
This renowned and award-winning interpretation of the city’s street food stands out for its extraordinarily tender and succulent knife-cut meat. Served inside a fragrant bread roll, whose top is expertly dipped into the flavorful, piping-hot cooking broth, it achieves impeccable balance thanks to a rich, dense artisanal salsa verde and the decisive kick of spice.
Where to find it
