Why try it
Recommendations
The undisputed king of Tuscan street food, served from Silvia and Mattia’s celebrated, award-winning food truck. The Lampredotto is cooked slowly in a flavorful aromatic broth, sliced very thinly and placed in the classic bread roll (“schiaccia fiorino”), dipped in the cooking broth. It is traditionally served with homemade salsa verde and a touch of spice, offering a succulent, authentic and extraordinarily flavorful bite.
Where to find it
