The Tipp
Classic Neapolitan parigina
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Regarded as the undisputed temple of the Neapolitan parigina, this café-pastry shop continuously turns out giant trays of this rustic specialty. Their version is legendary for its perfect contrast of textures: a soft pizza-dough base topped with an incredibly thin, crisp upper layer of puff pastry. The rich, stringy filling combines tomato, cooked ham and caciotta.
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