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The Tipp
Traditional eggplant parmigiana
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Why try it
Recommendations
Their eggplant parmigiana is a masterpiece of home-style balance. The eggplant, fried to perfection, is layered with a thick, flavorful tomato sauce, stringy fiordilatte and a generous sprinkling of Parmesan. Baked until it forms an irresistible crust, it stands out for its melt-in-the-mouth texture, which captures all the authentic flavor of Neapolitan cuisine.
Where to find it
