San Donninese-style stewed mutton

Redazione

This specialty embodies authentic local tradition through very slow cooking that transforms the meat into an exceptionally tender bite that falls apart in the mouth. The long simmering in the pot together with a thick, rich, expertly spiced tomato sauce softens the ovine meat’s gamey note, instead enhancing its profound sweetness. A rustic dish with a comforting flavor, perfect for scooping up with a slice of Tuscan bread.