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The Tipp
Peperone ripieno alla salernitana (Papele mbuttuto)
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Why try it
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A cornerstone of neighborhood cuisine, baked in a wood-fired oven. The whole pepper contains an authentic filling of bread crumbs, fried eggplant, capers, black olives, and anchovies. The prolonged cooking makes it exceptionally soft and succulent, blending the ingredients into a rich, savory bite.
Where to find it

Antica Trattoria e Pizzeria Vicolo della Neve
Antica Pizzeria, Vicolo della Neve, 24, 84100 Salerno SA, Italia