The Tipp

Red pizza alla pala

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Redazione

L'Antico Forno Ceralli is a historic wood-fired bakery dating back to 1920, a pillar of the art of baking in the Castelli Romani. Its Pizza rossa alla pala is legendary: thin, fragrant, crisp and crunchy, and topped with a flavorful, generously oiled tomato sauce. Baked hot on a continuous cycle, it is excellent on its own or filled with the award-winning porchetta made in-house, cooked in the same monumental oven fueled with bundle wood.

Where to find it

Forno Ceralli

Forno Ceralli

Piazza Bambocci, 15, 00044 Frascati RM, Italia

Frascati

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