Why try it
Recommendations
The pizza rossa from Antico Forno Roscioli is an absolute institution of Roman street food. It is a strip of thinly rolled pizza alla pala, crisp on the bottom and simply topped with a passata made from the highest-quality tomatoes, oil, and a pinch of salt. In its extreme simplicity, it represents the perfect balance between the savoriness of expertly cooked tomato and the unique texture of the Roscioli dough.
Where to find it
