The Tipp
Polacca Aversana classica
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Why try it
Recommendations
The true sweet calling card of the establishment and a source of pride for the entire city’s pastry scene. It comes in the form of a sumptuous golden brioche, characterized by an incredibly soft and light vanilla-scented dough. When sliced, it reveals a rich and generous filling of exquisite homemade pastry cream and whole amarena cherries in syrup. A perfect combination of sweetness and tartness, ideal for a special breakfast or a Sunday dessert platter.
Where to find it
