The Tipp
Florentine meatballs in tomato sauce
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This unmistakably home-style main course evokes the authenticity of Tuscan family lunches. Large morsels of ground meat, expertly worked with herbs, egg, and cheese to ensure extraordinary tenderness inside, are plunged into and slowly stewed in a dense, fragrant tomato sauce. The yielding texture pairs with a rounded savoriness, inviting you to finish with scarpetta and pane sciocco.
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