The Tipp
Meatballs in tomato sauce with creamy caciocavallo
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The meatballs in tomato sauce at Trattoria La Bettola are a specialty of Ragusan home cooking. The official photo shows three meatballs nestled in the red sauce, topped with a creamy pour of cheese, a sprinkling, and a few aromatic herbs. A generous dish combining meat, tomato, and caciocavallo.
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