The Tipp
Lampredotto meatballs
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This specialty reinvents offal in a tasty, light bite. The Lampredotto is minced, seasoned, and wrapped in an ultra-thin artisanal coating. The frying, dry and golden to perfection, creates a crackling shell that encloses an incredibly soft, moist, and succulent center. An original bite where the melt-in-the-mouth texture of the offal dialogues perfectly with the crispness of the exterior.
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