The Tipp
Porcini mushrooms, chocolate and red berries
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Why try it
Recommendations
An avant-garde and disconcerting dessert, a true icon of experimentation in the heart of Borgo Po. The porcini mushroom leaves its savory context to meet the deep notes of chocolate and the sharp acidity of red berries. A unique and daringly balanced pairing that plays on earthy, sweet and tart tones, creating extraordinary harmony and a texture that must be tried to be believed.
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