Why try it
Recommendations
Considered one of the best and most generous in Verona, this risotto is cooked to order according to the original recipe. The rice retains a perfect al dente consistency, while the slow cooking with wine releases intense, deep and fragrant notes. The final mantecatura creates a dense, velvety dish with a deep ruby color, ideal for lovers of the robust flavors of Veronese tradition.
Where to find it
