The Tipp
Selection of mixed Murazzano DOP cheeses with Cognà
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Why try it
Recommendations
An authentic tasting experience celebrating the town’s prized washed-rind native sheep’s-milk robiola, offered at various stages of aging. The textures range from the chalky, fresh softness of the young wheels to the firm, pungent structure of the more mature ones. Paired with artisanal Cognà, the thick and sweet local grape mostarda, it creates a perfect sweet-and-sour balance.
Where to find it
