The Tipp
Spaghetti alla Carbonara
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Why try it
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This rich preparation is a true local institution, celebrated as one of the most reviewed and sought-after versions on the Romagna Riviera. Served inside a famous naval-themed venue, the dish stands out for its extraordinarily generous size and the overwhelming creaminess of its egg-based sauce. The guanciale, browned to perfection, adds a savory, crispy note that envelops the spaghetti, delivering an intense taste.
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