The Tipp
Casentino-style pot roast
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Why try it
Recommendations
A sumptuous main course in which a generous cut of beef is marinated and stewed for hours in red wine together with garden herbs and aromatics. The gentle heat of the pot breaks down the meat’s fibers, transforming it into a succulent and extraordinarily tender bite. The reduced, velvety cooking juices envelop every mouthful with intense, comforting notes.
Where to find it
Il Toscano del Casentino
Corso Vittorio Emanuele, 61, 52016 Rassina AR, Italia
Castel Focognano · Municipality of Castel Focognano