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The Tipp

Menjar Blanc Tobacco Pouches

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Redazione

An ancient Catalan-inspired sweet, hand-shaped like a case or snuffbox. A thin, crisp shell of traditional pasta violada, rolled out finely and worked with lard, encloses a white, velvety, dense milk cream. The filling, flavored during cooking with lemon zest and a pinch of cinnamon, remains soft and melt-in-the-mouth, offering an exquisite contrast in textures with the flakiness of the outer shell.

Where to find it

Bon Bons Pasticceria Dolci Sardi

Bon Bons Pasticceria Dolci Sardi

Via Giuseppe Mazzini, 11, 07041 Alghero SS, Italia

Alghero

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