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The Tipp

Ricotta and Sour Cherry Tart

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Why try it

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Redazione

Torta Ricotta e Visciole is the Ghetto’s most iconic baked dessert. Beneath a shortcrust pastry shell deliberately darkened and baked to the fullest extent, there is a velvety cream of fresh ricotta paired with the pronounced tart note of wild sour-cherry jam. The secret to its success lies in the perfect balance between the sweetness of the dairy and the freshness of the fruit.

Where to find it

Boccione

Boccione

Via del Portico d'Ottavia, 1, 00186 Roma RM, Italia

Roma

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