L'Oste

Carpi

Via I. Martinelli, 65, 41012 Carpi MO, Italia

Italian and Emilian cuisine restaurant in Fossoli di Carpi, housed in a renovated farmhouse. It offers traditional specialties, including handmade cappelletti in capon broth, tortelli, gnocco and tigelle, as well as meat and fish dishes and a selection of wines.

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