CasaMatta Ristorante Pizzeria

Via Tommaso Fazello, 23, 96017 Noto SR, Italia

CasaMatta is a restaurant-pizzeria in Noto specializing in an original pizza that combines the volume of Neapolitan-style dough with flours from ancient Sicilian grains, including tummilia, russello, perciasacchi, and margherito. The dough uses sourdough starter and a long fermentation; the venue also offers restaurant cuisine.