Sa Crocoriga
Largo Cardinale Guglielmo Massaia, 54 Entrata su, Via Casteldelfino, 11, 10147 Torino TO, Italia
Pizzeria in Turin specialising in pizza al tegamino, served since 1977. The menu also includes chickpea-flour farinata made with chickpea flour from Cuneo, pizzas with Sardinian and Piedmontese ingredients, appetisers, cheeses and desserts.
Worth tasting
Tipp to try here
Special stuffed farinata (or classic farinata)
1 recommendation
Pizza al tegamino (o al padellino)
1 recommendation