Sa Panada

V. Giovanni Maria Dettori, 8, 09124 Cagliari CA, Italia

A venue dedicated to traditional Sardinian cuisine in the centre of Cagliari, featuring artisanal preparations and local ingredients. It offers boards with panadine, culurgiones, coccoi prena, fregola, cured meats and cheeses, as well as seafood and meat specialities and desserts such as seadas.